THEMA's covered veranda with maritime pines
43°09′ N · 10°32′ E — Marina di Castagneto Carducci
Sea breeze

THEMA

by Teresa and Marco

Seafood restaurant, wine bar, and coffee shop on the Etruscan Coast: fresh fish, selected wines, and a home-like welcome.

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A single space

Three souls, one rhythm of the day

Not three separate sections, but the natural rhythm of a pleasant day: breakfast, the wine bar, the restaurant.

Grand seafood crudité on a glass tray
Cacciucco-style arancino
Teresa's cuisine

Creative raw dishes, tradition reimagined

From raw fish and tapas to homemade fresh pasta, fried seafood, cacciucco, fish burgers, and homemade desserts; chef Teresa Colia brings technique, creativity, and respect for the raw ingredients to the table. Fresh fish from the Etruscan Coast, prepared with the care of someone cooking for friends.

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FROM SEA TO TABLE

The cuisine of Teresa

From the grand seafood crudité to "our" cacciucco: chef Teresa Colia brings technique, creativity, and respect for the raw ingredients to the table. Fresh fish from the Etruscan Coast and beyond, prepared with passion.

Grand raw seafood selection
Grand raw seafood selection Oyster · langoustines · shrimp · tartare
Fried calamari and prawns
The fry-up
Tuna tartare
Raw fish dishes
Cacciucco-style arancino
Welcome to Thema
Burgers at Thema

Bites of the Sea

Each burger is named after an island of the Tuscan Archipelago or a charming cove. A small story of our sea, served with tempura vegetables.

Cover charge and bread €3.

Don't miss

The next event

No events scheduled at the moment. Come back and visit us soon.

Teresa and Marco in front of the THEMA logo
Teresa and Marco
Who we are

"From Pesciolino Burger to Thema"

After three successful seasons managing "Pesciolino Burger", Teresa and Marco opened THEMA: a larger space to better showcase Teresa's cooking, the wine bar's selection, and to expand the offering with a high-quality coffee shop.

Our story
What they say about us

Your words

The most beautiful reviews left by our guests — on Google, Tripadvisor, and Facebook.

TTripadvisor

The owner and the girl were very friendlyDined outside, very warm eveningQuiet spot, close to the road but without annoying noiseWe had an appetizer and a cacciucco, both very goodWe then moved on to a fry-up and octopus tentacles. Good, crunchy veggies, light fryingThe desserts and wine were also goodFair pricesRecommended

Mario R · June 2026

We were there a couple of days ago and I have to say: if you love raw seafood, you can't go wrong here—there's no better, more reliable, or tastier place. The quality of the fish is impeccable, with a freshness you can taste in every bite and truly exceptional flavors. A real benchmark for anyone looking for authentic raw seafood done right. And the fish rosti? Genius. Crispy on the outside, savory on the inside... basically the perfect marriage of seafood and comfort food. So good it's addictive from the very first bite.Highly recommended!

Ruslana · June 2026

I had dinner at this restaurant with friends. I was impressed by Teresa and Marco's hospitality and kindness. The dishes I tried, strictly handmade, were superb. I think I'll come back to enjoy the sandwiches and other house specialties as well. I highly recommend it.

Dr. R · June 2026